FreshMenu

Business focus

Internet, E-commerce & Platforms

Description

FreshMenu, founded in 2014 in Bengaluru by Rashmi Daga, was one of India's pioneering cloud-kitchen brands, cooking exclusively for delivery with no dine-in space. It raised over $45 million across multiple rounds from investors including Lightspeed Ventures and Zodius Capital, reaching roughly INR 150 crore in annual revenue. After a funding crunch, in 2024–2025 the FreshMenu brand was licensed to operator Dil Foods to restart operations at its kitchens.